Mrs. Kumar's restaurant serves a wide range of delectable Indian cuisine, including some delicious easy Indian appetizers that will leave your taste buds wanting more. Crispy Chili Baby Corn, for example, is crispy fried baby corn coated in a hot chili sauce. Other top appetizers at New jersey Indian restaurant include the classic Samosa, Pakora, and Chicken 65. For those who desire something with a fusion twist, the Manchurian and Spring Rolls are must-order items. And for those who can’t resist a delicious plate of fries, Mrs. Kumar’s French Fries are the ideal companion to any meal.  

Keep reading to find out more about these enticing appetizers!

Crispy Chili Baby Corn

Crispy chili baby corn is a delectable dish that is sure to tantalize your taste buds. A perfect blend of crispy texture and spicy flavor that is sure to make your mouth water. The dish is typically made by coating baby corn in a batter made from cornstarch, spices, and all-purpose flour and then deep-frying it until it is crispy and golden brown.  

 A perfect crowd-pleasing starter or evening snack! 

Samosa

Samosa is a popular snack food that originated in the Indian subcontinent and has since spread all over the world. It typically consists of a deep-fried or baked pastry filled with a savory filling, most commonly spiced potatoes, and peas. However, there are many variations of samosas, including meat-filled, cheese-filled, and even sweet samosas.  

Whether you're in India or halfway around the world, a hot and crispy samosa at Mrs. Kumar's is sure to hit the spot.

Pakora

Pakora is a traditional South Asian snack that has become increasingly popular all around the world. Made by mixing various spices with chickpea flour, vegetables, or meat, and deep-frying them, pakoras are known for their crispy texture and bold flavors. They are a staple at many cultural festivals and gatherings and are often served as a starter or side dish.

Nonetheless, if you're looking to add some spice and crunch to your meal, give pakoras a try - they're sure to satisfy!

Chicken 65

Chicken 65 is a spicy and flavorful dish that has its roots in South Indian cuisine. Traditionally, it was made with bite-sized pieces of bone-in chicken that were marinated in a mixture of spices and then fried until crispy and golden brown.

Try it with a tangy and spicy dipping sauce!

Read more: Popular Indian Chicken Dishes

Manchurian

Manchurian cuisine has its roots in Chinese and Indian cultures, and it has been adapted and modified over the years to suit different tastes and preferences. As a result, the resulting dishes are usually unique and flavorful, packing a spicy punch that is sure to leave an impression.  

A super delicious Indo-Chinese dish that will cater to all your snack cravings and leave you wanting more!

Spring Roll

Spring Rolls are so much more than just vegetarian egg rolls. They feature a thin, crispy wrapper that shatters as you bite into it. Inside are tender, seasoned cooked vegetables seasoned with soy sauce, mirin, and sesame oil.

They are ideal for dipping in sweet chili sauce!

Also Try this: Best Indian Dishes to Try

French Fries

These French fries are made with potatoes chopped into sticks and deep-fried until golden brown, then sprinkled with seasoning. There is nothing better than these types of French fries - they are tasty, crispy, and light.  

Fluffy on the inside, and crispy on the outside this ideal French fry is a must-try at Mrs. Kumar's!