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Vegetarian Entrees

Dal Makhani (GF)

Dal Makhani (GF)

Black lentils simmered in butter with fresh onion, garlic, ginger and fresh tomato.

$ 14.99

Dal Tadka (V, GF)

Dal Tadka (V, GF)

Yellow lentils slow cooked with onions, tomatoes, ginger and garlic.

$ 12.99

Daal Palak (V, GF)

Daal Palak (V, GF)

Lentils cooked with spinach and Indian herbs.

$ 14.99

Channa Masala (V,GF)

Channa Masala (V,GF)

A delicious combination of garbanzo beans, onions and tomatoes that makes rich gravy.

$ 14.99

Punjabi Pakora Kadhi

Punjabi Pakora Kadhi

Mixture of yogurt and chickpeas powder mixed with vegetable fritters and Indian herbs cooked in slow fire.

$ 14.99

Aloo Gobi (V, GF)

Aloo Gobi (V, GF)

Fresh cauliflower and potatoes cooked with onions and tomatoes in house special seasonings.

$ 14.99

Methi paneer

Methi paneer

A unique combination of fenugreek leaves, paneer with fresh cream.

$ 15.99

Malai Kofta (Cashewnut, Sause)

Malai Kofta (Cashewnut, Sause)

In-house kofta balls made from potatoes, dry nuts and fresh cheese cooked in mildly spiced creamy sauce.

$ 15.99

Bhindi Masala (V, GF)

Bhindi Masala (V, GF)

Fresh okra (ladies finger) stuffed with Indian spices and cooked with onions and peppers.

$ 14.99

Dahi Baingan

Dahi Baingan

A unique way of preparing eggplant curry with deep fried brinjal and spiced and cooked yogurt curry.

$ 14.99

Karahi Paneer (GF)

Karahi Paneer (GF)

Indian cheese cooked with onions, green pepper, fresh tomatoes ginger and garlic.

$ 15.99

Aloo Saag (GF)

Aloo Saag (GF)

Paneer cooked with garden fresh potatoes, spinach, coriander, onions, ginger, tomatoes in mild spices.

$ 14.99

Paneer Butter Masala (GF)

Paneer Butter Masala (GF)

Indian cheese cooked in butter with creamy tomato sauce and traditional spices.

$ 15.99

Chettinad Vegetable Korma (GF)

Chettinad Vegetable Korma (GF)

Assorted vegetables tossed in south Indian traditional spices along with coconut milk.

$ 14.99

Gutti Vankaya Koora (V, GF)

Gutti Vankaya Koora (V, GF)

South Indian styled curry made with baby eggplants stuffed Indian masala with touch of nuts.

$ 14.99

Baingan Bharta (V, GF)

Baingan Bharta (V, GF)

Eggplant roasted in tandoor, blended with tomatoes, onions, ginger, garlic and simmered with mild spices.

$ 15.99

Cheese Butter Masala (GF)

Cheese Butter Masala (GF)

Gujarat's most popular dish-made with Indian favorite Amul cheese and Amul butter.

$ 14.99

Cheese Garlic Palak (GF)

Cheese Garlic Palak (GF)

Spinach cooked with garlic and topped with Indian's Amul cheese.

$ 14.99

Methi Mutter Malai (GF)

Methi Mutter Malai (GF)

Fresh methi leaves cooked with green peas in a creamy curry.

$ 15.99

Channa Saag (V, GF)

Channa Saag (V, GF)

Spinach cooked in Indian spices with chickpeas.

$ 14.99

Cashew Nut Curry (GF)

Cashew Nut Curry (GF)

Mildly spiced rich sauce cooked with cashew nuts.

$ 14.99

Navratan Korma (Mixed Veg Korma)

Navratan Korma (Mixed Veg Korma)

9 different vegetables cooked in a fresh creamy sauce with a touch of mild spices.

$ 14.99

Lucknawi Paneer(GF)

Lucknawi Paneer(GF)

In-house receipe, paneer and vegetables are tossed in creamy rich cashew gravy flavoured with aromatic spices.

$ 15.99

Kaju Curry

Kaju Curry

Kaju curry is a restaurant style delicious recipe of a creamy kaju butter masala with a rich, tangy, sweet flavorful gravy made with cashews

$ 15.99

Karachi Vegetables

Karachi Vegetables

Karachi is a street food paradise!

$ 14.99

Paneer  Bhurji

Paneer Bhurji

Bhurji means scrambled so this dish is basically scrambled paneer or cottage cheese.

$ 14.99

Mutter Paneer

Mutter Paneer

Matar paneer recipe is a popular Indian Curry dish made with green peas and Paneer (Indian cottage cheese) in a base of onions, tomatoes, cashews, spices and herbs.

$ 14.99

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